Achieve culinary excellence with the Blodgett BLCT61G Combi Oven, Gas. This top-of-the-line oven is designed to meet the demands of a commercial restaurant kitchen. With its gas-powered boilerless system, it offers efficient and reliable cooking performance. The oven has a capacity of (5) 12" x 20" full-size hotel pans, allowing you to cook large quantities of food at once. The touch screen controls and multiple cooking modes make it easy to customize your cooking process and achieve perfect results every time. Plus, the oven can store up to 500 recipes, ensuring consistency and efficiency in your kitchen. The external temperature probe and USB port enable precise temperature control and easy recipe management. With its HACCP and automated CombiWash features, cleaning and maintaining the oven is a breeze. The reversible 9-speed fan ensures even heat distribution, while the glass door and door-mounted drip tray add convenience. The stainless steel exterior and interior make the oven durable and easy to clean. With 58000 BTU of power, this oven is a reliable workhorse in any commercial kitchen. Trust Blodgett to deliver exceptional quality and performance with the BLCT61G Combi Oven, Gas.
