Culinary Mastery Simplified with the Garland/US Range GF60-6R24RR. This 60" gas restaurant range is designed to elevate your culinary creations to new heights. With six 26,000 BTU open burners, you'll have the power and precision to cook multiple dishes simultaneously. The cast iron top and ring grates ensure even heat distribution, while the flame failure feature provides added safety. The 24" raised griddle/broiler, equipped with a snap acting and modulating thermostat, allows for versatile cooking options. Two standard ovens with three-position rack guides and oven racks offer ample space for baking and roasting. The stainless steel construction of the front, sides, plate rail, and 10" low profile back guard ensures durability and easy cleaning. Complete with 6" stainless steel legs with adjustable feet, this range delivers stability and flexibility. With a total BTU of 265,000, CSA Flame, CSA Star, cCSAus, CE, and NSF certifications, this Garland/US Range is the perfect addition to any commercial restaurant kitchen.