Deliver food perfection with the Hoshizaki CR60A Equipment Stand, Refrigerated Base. This steelheart series refrigerated equipment stand is designed to meet the demands of a commercial restaurant. With its spacious one-section design measuring 60-1/2"W x 33-1/4"D x 27"H, it provides ample storage space for your ingredients and supplies. The stand features two drawers, each capable of accommodating two 12" x 20" x 6" deep pans, allowing for easy organization and access. The solid state digital controller with temperature alarms and LED display ensures precise temperature control and monitoring, guaranteeing the freshness and safety of your perishable items. Made with a stainless steel exterior front, sides, and top, as well as a stainless steel interior, this equipment stand is not only durable but also easy to clean. The side-mounted self-contained refrigeration system utilizes R290 Hydrocarbon refrigerant, providing efficient cooling while minimizing environmental impact. With a 1/5 HP motor and 4" casters, this stand is both powerful and mobile. Trust Hoshizaki, a reputable vendor in the industry, to deliver the quality and reliability your restaurant needs.
