Unleash gastronomic brilliance with the Hoshizaki, SD-270, Equipment Stand. This stainless steel cabinet base with a locking door is designed to perfectly complement Hoshizaki icemaker/dispensers, making it an essential addition to any commercial restaurant. The corrosion-resistant exterior ensures durability and longevity, while the flat top provides a convenient workspace for food preparation. The painted flanged legs not only add stability but also enhance the stand's aesthetic appeal. With its ETL-Sanitation certification, you can trust that this equipment stand meets the highest standards of cleanliness and hygiene. Whether you're running a bustling kitchen or a high-end restaurant, the Hoshizaki, SD-270, Equipment Stand offers the perfect solution for organizing your workspace and maximizing efficiency. Invest in this reliable and versatile equipment stand to elevate your restaurant's operations and create a seamless workflow.
