Achieve culinary excellence with the Hoshizaki SD-500 Equipment Stand. This stainless steel cabinet base is designed to enhance the functionality and efficiency of your commercial restaurant. With its corrosion-resistant exterior and locking doors, this equipment stand ensures durability and security. The flat top provides a convenient surface for your Hoshizaki icemaker/dispenser, allowing for easy access and organization. The painted flanged legs add stability and support, making it suitable for heavy-duty use. Whether you have the DCM-300 (-OS) or DCM-500 (-OS) model, this equipment stand is the perfect companion. It is ETL-sanitation certified, guaranteeing the highest standards of cleanliness and safety. The Hoshizaki SD-500 Equipment Stand comes from Hoshizaki, a trusted name in the industry, ensuring authenticity and reliability. Upgrade your restaurant's efficiency and organization with this top-of-the-line equipment stand.
